Published January 27, 2026

From Farmstead to Bonrue: The Story Behind One of St. George's Favorite Bakeries

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Written by Jeremy Larkin

Portrait of Bonrue Bakery founder Chris Connors in front of the Bonrue building in downtown St. George, Utah. The image highlights Connors alongside the bakery's exterior signage as part of a conversation about entrepreneurship, community growth, housing, and the future of downtown St. George.

What does a bakery have to do with housing, walkability, and the future of St. George?

Quite a bit, actually.

In this episode, we sit down with Bonrue Bakery founder Chris Connors to discuss the unlikely journey that transformed Farmstead Bakery into Bonrue, one of Southern Utah's most beloved gathering places. What began with a move from Las Vegas and an unexpected ventilation issue ultimately became a thriving business that now employs more than 100 people and serves thousands of locals and visitors each year.

But this conversation goes far beyond pastries.

Chris shares what it was like raising a family in downtown St. George for more than two years and why vibrant communities are built through everyday experiences: walking to dinner, visiting local parks, running into neighbors, and supporting small businesses close to home.

We explore how thoughtful density can strengthen a community rather than diminish it. From mixed-use developments and downtown housing to walkability, bike infrastructure, and long-term planning, Chris offers a practical perspective on how growing cities can preserve what people love while creating opportunities for future residents.

Housing affordability is another major focus. With rising prices and higher mortgage rates challenging first-time buyers, we discuss potential solutions, including smaller starter homes, mid-rise housing, streamlined approvals, and the importance of creating more housing options throughout Washington County.

Along the way, Chris shares personal stories about entrepreneurship, resilience, community partnerships, and honoring the legacy of a talented baker whose influence helped shape Bonrue's culture and standards.

Whether you're interested in local business, city planning, housing, or simply love hearing stories about the people helping shape Southern Utah, this is a conversation worth listening to.

Resources Mentioned

Bonrue Bakery
https://bonruebakery.com/

Connect With The Larkin Group

📞 435-291-5443

📧 sales@gostgeorge.com

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🔍 Search Homes & Land:
https://www.gostgeorge.com/

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Episode Chapters

[00:00:00] Pastries, Perks, And A Vegas Anecdote

[00:08:40] Leaving Vegas, Finding Southern Utah

[00:18:30] Apartment Living And Downtown Energy

[00:27:20] Rebrand, Growth, And Jobs Created

[00:34:20] Loss, Resilience, And Legacy

[00:45:10] Why Downtown Needs More People


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